Mexican Cornbread

Directions

1. 1
   Mix Mexican cornbread mix according to directions on the package.
2. 2
   Put onion, garlic powder and jalapeno relish in blender. Puree.
3. 3
   Add to cornbread mixture.
4. 4
   Then add cream-style corn and add cheese last.
5. 5
   Put oil in pan and heat in a 13 x 9 x 2-inch pan.
6. 6
   Heat to 425°.
7. 7
   Add cornbread mixture to pan and bake for 45 minutes.