Mexican Cornbread

Ingredients

• 1 lb. lean ground beef
• 1 Tbsp. chili powder
• 1 small onion, chopped
• 1 Tbsp. catsup
• 3 Tbsp. green pepper, chopped
• 1 (8 oz.) can creamed corn
• 1 tsp. salt
• 3/4 c. cornmeal
• 1/4 c. plain flour
• 1 tsp. baking powder
• 1 tsp. salt
• 1 unbeaten egg
• 1 1/2 c. sweet milk