Mexican Cornbread

8 ingredients
2 steps

Ingredients

  • 1 1/2 c. self-rising meal
  • 1/2 c. cooking oil
  • 1/2 c. chopped bell pepper
  • 1/2 c. chopped onion
  • 1 small can creamed corn
  • 1 c. buttermilk
  • 1/2 c. grated cheese
  • 2 eggs

Directions

  1. 1
    Mix all ingredients; pour into pan.
  2. 2
    Bake for 45 minutes at 375°.

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