Mexican Cornbread
9 ingredients
1 steps
Ingredients
- 1 1/2 c. self-rising corn meal
- 1/2 c. flour
- 1/2 c. chopped onions
- 3 eggs, beaten
- 1 c. buttermilk
- 1/2 c. oil
- 1 c. creamed corn
- 1 1/2 large hot peppers, chopped
- 1 c. grated cheese
Directions
-
1Mix all ingredients together and bake at 350° for 30 minutes.
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