Mexican Cornbread

10 ingredients
4 steps

Ingredients

  • 2 c. corn meal
  • 1/2 c. flour
  • 2 medium or 1 large onion, chopped
  • 1/2 tsp. baking soda
  • 2 c. cheese, grated
  • 1 c. peppers, chopped
  • 1 c. buttermilk
  • 1 egg
  • 1 c. corn, drained
  • pimento, chopped (optional)

Directions

  1. 1
    Mix dry ingredients together, add the rest of the ingredients to it and mix well.
  2. 2
    Bake in skillet or muffin tins at 450° until done.
  3. 3
    This can also be used to make hushpuppies.
  4. 4
    Just drop by spoonsful into hot oil and cook.

Products Matching These Ingredients

Protein meal bar

Protein meal bar

Barrow’s

 Formula 1 healthy meal

Formula 1 healthy meal

Herbalife

NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Formula 1 Healthy Meal

Formula 1 Healthy Meal

Herbalife Nutrition

NOVA 4
Red Onion

Red Onion

NOVA 1

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Steak-Quinoa Salad With Avocado-Lime Ranch Dressing

17 ingredients

Sparkling Apple Brandy Cocktail

3 ingredients

Caesar Celery And Fennel Slaw

16 ingredients

Cook'S Illustrated Blueberry Scones

10 ingredients

Creamy Cauliflower Sauce With Pasta

10 ingredients

Crispy Buffalo Tofu Boats

1 ingredient

Indian(Maharashtra) Stuffed Tomato Vegetable

11 ingredients

Ready To Use Masala Paste

9 ingredients

Creamy Cauliflower And Potato Soup

12 ingredients

Quinoa-Stuffed Kohlrabi Over Lemon-Rosemary Bechamel

19 ingredients

Splendid And Simple Salmon Vegetable Couscous

20 ingredients

Kale & Lemon Caesar Salad With Cornbread Croutons

16 ingredients