Mexican Cornbread
10 ingredients
4 steps
Ingredients
- 1 c. corn meal
- 2 eggs, beaten
- 1 c. milk
- 1/2 tsp. soda
- 1 tsp. salt
- 1 can cream-style corn
- 1 large onion, chopped
- 1/4 lb. Cheddar cheese
- 2 jalapeno peppers
- 1/2 lb. ground beef
Directions
-
1Brown meat and drain.
-
2Mix all remaining ingredients.
-
3Put 1/4 cup bacon grease in pan and heat in oven.
-
4Pour ingredients in pan and bake at 350° for 1 hour.
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