Mexican Cornbread

Ingredients

• 3 c. yellow corn meal
• 1 c. creamed corn
• 1 tsp. sugar
• 2 tsp. salt
• 1 c. chopped onion
• 1 1/3 c. Cheddar cheese
• 1 c. salad oil
• 3 eggs
• 1 1/3 c. milk
• 1/2 c. jalapeno peppers, diced