Mexican Cornbread

9 ingredients
4 steps

Ingredients

  • 1 1/2 c. self-rising cornmeal
  • 2 eggs
  • 2/3 c. oil
  • 1 small can cream-style corn
  • 1 (8 oz.) carton sour cream or buttermilk
  • 1 or 3 jalapeno peppers, chopped
  • 2 Tbsp. bell pepper
  • 1 medium onion
  • 1 c. grated cheese

Directions

  1. 1
    Mix
  2. 2
    all
  3. 3
    together
  4. 4
    and pour in hot greased skillet and bake at 400° for 35 to 40 minutes.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

Cornmeal mix

D NOVA 3

Yellow enriched & degerminated cornmeal

B NOVA 1
Self-rising yellow cornmeal mix

Self-rising yellow cornmeal mix

More Recipes to Try

Whole Wheat, Green (Spring) Garlic and Prosciutto Tart

9 ingredients

Peas and Pajamas

7 ingredients

Pumpkin Ricotta Cheesecake

18 ingredients

New Zealand Chicken Salad

8 ingredients

Chicken Divine Casserole Recipe

9 ingredients

My Chicken Penne Pasta

9 ingredients

Easy Ohagi with Leftover Rice

2 ingredients

Cafe Rio Sweet Pork

4 ingredients

Chicken Tostadas

9 ingredients

Lemon-Ricotta Cupcakes with Fluffy Lemon Frosting

18 ingredients

Ice Cream (vanilla)

9 ingredients

Favorite Antipasto Salad

6 ingredients