Mexican Cornbread

9 ingredients
4 steps

Ingredients

  • 1 small can creamed corn
  • 1 1/2 c. Cheddar cheese
  • 1 1/2 c. meal
  • 1 c. milk
  • 2/3 c. oil
  • 2 eggs
  • 1 bell pepper
  • 2 hot peppers
  • 1 onion

Directions

  1. 1
    Mix everything, except cheese; pour 1/2 of batter in pan.
  2. 2
    Add cheese.
  3. 3
    Pour other half of batter and rest of cheese.
  4. 4
    Bake in 350° oven until done.

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