Mexican Cornbread

7 ingredients
11 steps

Ingredients

  • 1 lb. hamburger
  • 1 can creamed corn
  • 1 c. cheese
  • 1/2 box Jiffy cornbread
  • 1/2 c. onion
  • 1/2 c. green pepper
  • salt and pepper to taste

Directions

  1. 1
    Brown hamburger.
  2. 2
    Add salt and pepper.
  3. 3
    Pour off excess fat, if any.
  4. 4
    Cook onion and pepper for about 3 minutes in skillet with a little grease.
  5. 5
    Stir in creamed corn.
  6. 6
    Mix Jiffy cornbread mix by box directions in bowl.
  7. 7
    Pour a layer of cornbread mix in bottom of casserole dish.
  8. 8
    Stir in all of hamburger mixture.
  9. 9
    Sprinkle cheese over mixture.
  10. 10
    Pour remaining cornbread mix over that.
  11. 11
    Bake at 350° for 1 hour.

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