Mexican Cornbread

5 ingredients
5 steps

Ingredients

  • 2 boxes Flako corn muffin mix
  • 1/2 c. jalapeno peppers
  • 3/4 c. sharp Cheddar cheese
  • 1 c. cream-style corn
  • 1 medium onion

Directions

  1. 1
    Mix muffin mix according to directions.
  2. 2
    Add other ingredients.
  3. 3
    Pour mixture into greased pan or muffin pan and bake in oven preheated to 375° for 25 minutes or until done.
  4. 4
    Test with toothpick by sticking it in center of bread.
  5. 5
    Serves approximately 8.

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