Mexican Cornbread
10 ingredients
2 steps
Ingredients
- 1 c. corn meal (yellow)
- 1/2 c. vegetable oil
- 1 tsp. salt
- 1 tsp. sugar
- 1 (4 oz.) can green chili peppers or 2 jalapenos, chopped
- 1/2 c. grated cheese
- 1 c. cream-style corn
- 1 tsp. baking powder
- 2 eggs
- 2/3 c. milk
Directions
-
1Mix together and pour into a baking dish.
-
2Bake at 400° for 35 to 40 minutes.
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