Mexican Cornbread

4 ingredients
3 steps

Ingredients

  • 2 boxes Jiffy cornbread mix
  • 8 oz. can creamed corn
  • 1 small can chopped green chiles
  • 1 c. cheddar cheese, diced

Directions

  1. 1
    Mix cornbread mix according to package directions.
  2. 2
    Add remaining ingredients and pour into a 13 x 9 pan.
  3. 3
    Bake at 400 degrees for 20 minutes.

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