Mexican Cornbread
4 ingredients
3 steps
Ingredients
- 2 boxes Jiffy cornbread mix
- 8 oz. can creamed corn
- 1 small can chopped green chiles
- 1 c. cheddar cheese, diced
Directions
-
1Mix cornbread mix according to package directions.
-
2Add remaining ingredients and pour into a 13 x 9 pan.
-
3Bake at 400 degrees for 20 minutes.
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