Mexican Cornbread
9 ingredients
1 steps
Ingredients
- 1 cup yellow cornmeal
- 1/2 tsp. salt
- 1/2 tsp. soda
- 1/3 cup melted shortening
- 1 cup sour cream
- 1 8 oz. can cream-style corn
- 2 eggs, beaten
- 1 4 oz. can chopped green chilies, drained
- 1 cup shredded cheddar cheese
Directions
-
1Preheat oven to 375 degrees.
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