Mexican Cornbread

10 ingredients
3 steps

Ingredients

  • 1 c. flour
  • 1 c. meal
  • 1/4 c. sugar
  • 1/2 c. chopped strong Cheddar cheese
  • 1/4 c. onion
  • 1 pod sweet pepper, chopped
  • 1/4 tsp. cayenne pepper
  • 1 c. vegetable oil
  • 1 egg
  • 1 c. milk

Directions

  1. 1
    Combine all ingredients, mixing well.
  2. 2
    Pour into lightly greased muffin pan.
  3. 3
    Bake at 450° until golden brown.

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