Good Meatballs

10 ingredients
5 steps

Ingredients

  • 2 lb. ground chuck
  • 1/2 lb. ground pork
  • 2 c. Italian bread crumbs
  • 4 eggs, slightly beaten
  • 1 c. milk
  • 1/2 c. grated cheese
  • 1 Tbsp. olive oil
  • 2 garlic cloves, chopped fine
  • 1 onion, minced
  • 1 c. chopped parsley

Directions

  1. 1
    Place all ingredients in a large bowl and mix thoroughly.
  2. 2
    Let stand 1/2 hour.
  3. 3
    Shape into medium-size meatballs.
  4. 4
    Fry gently in oil, until slightly browned, or place on foil-covered cookie sheet for 1/2 hour at 350°.
  5. 5
    Gently place in your own hot spaghetti sauce and cook on medium-low heat for 1 hour.

Products Matching These Ingredients

Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1

Dressing & marinade, house italian

Spartan

E NOVA 4

Fat free italian dressing & marinade

D NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

D NOVA 1

More Recipes to Try

Pumpkin Bread

11 ingredients

Hunt'S Tomato Sauce Casserole

6 ingredients

Raw Apple Cake

10 ingredients

Taco Soup

8 ingredients

Breakfast Eggs

10 ingredients

Vanilla Ice Cream

5 ingredients

Red Beans And Rice

12 ingredients

White Fudge

8 ingredients

Cream Cheese Icing

4 ingredients

Cheesy Ham Stuffed Pie

8 ingredients

Red Cabbage And Apples

6 ingredients

Sweet Dill Crispy Pickles

5 ingredients