Mexican Cornbread

11 ingredients
2 steps

Ingredients

  • 1 c. and 1 Tbsp. corn meal
  • 2 eggs
  • 1 c. milk
  • 1 1/2 tsp. soda (if not self-rising corn meal)
  • 1 1/2 lb. hamburger
  • 18 oz. Cheddar cheese
  • 1 can creamed corn
  • 1 3/4 tsp. salt
  • 1 large onion, chopped
  • 1/2 c. bacon drippings
  • 4 jalapeno peppers, diced

Directions

  1. 1
    Brown hamburger and drain.
  2. 2
    Mix all together and bake at 350° for 30 to 45 minutes, or until cornbread seems done.

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