Mexican Dip

10 ingredients
3 steps

Ingredients

  • 1 can refried beans
  • 2 Tbsp. taco sauce
  • 1 (4 oz.) carton avocado dip
  • 1 (4 oz.) carton sour cream
  • thin layer taco sauce
  • shredded lettuce
  • diced tomatoes
  • 1 to 2 c. shredded Cheddar cheese
  • chopped green onion
  • sliced black olives

Directions

  1. 1
    Add taco sauce to beans and whip.
  2. 2
    Spread in layers on 12-inch pizza pan and refrigerate.
  3. 3
    Serve with taco chips.

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