Mexican Dip

3 ingredients
3 steps

Ingredients

  • 1 (15 oz.) can Hormel chili (no beans)
  • 8 oz. cream cheese, softened
  • 4 oz. can chopped green chilies

Directions

  1. 1
    Combine all ingredients and heat.
  2. 2
    (Microwave is quickest!) Stir.
  3. 3
    Serve with nacho chips.

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