Australian Goulash

9 ingredients
5 steps

Ingredients

  • 1 lb. hamburger meat
  • 1 diced pod garlic
  • 1 diced medium onion
  • 1 can cream of mushroom soup
  • 1 (8 oz.) can tomato sauce
  • 1 can green peas, drained
  • 1 can corn, drained
  • 1 box macaroni and cheese
  • 1 c. grated medium Cheddar cheese

Directions

  1. 1
    Prepare macaroni and cheese according to package directions and set aside.
  2. 2
    Saute garlic and onion until clear.
  3. 3
    Add hamburger and cook until crumbly.
  4. 4
    Add everything else, except cheese. Simmer on top of the stove until well blended.
  5. 5
    Add Cheddar cheese last.

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