Mexican Dip

9 ingredients
2 steps

Ingredients

  • 1 can jalapeno bean dip
  • 2 avocados, mashed
  • 1/2 c. mayonnaise
  • 1 (8 oz.) sour cream
  • 1 pkg. taco seasoning
  • 1/2 lb. shredded Cheddar cheese
  • 3 tomatoes, chopped and seeded
  • 1 small can chopped olives
  • 1/2 chopped green chives

Directions

  1. 1
    Put in small cake pan in layers:
  2. 2
    Bean dip, guacamole (avocados mixed with the mayonnaise), sour cream mixed with taco seasoning, shredded cheese, tomatoes, olives, onions and shredded cheese. Serve with chips.

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