Mexican Dip
9 ingredients
2 steps
Ingredients
- 1 can jalapeno bean dip
- 2 avocados, mashed
- 1/2 c. mayonnaise
- 1 (8 oz.) sour cream
- 1 pkg. taco seasoning
- 1/2 lb. shredded Cheddar cheese
- 3 tomatoes, chopped and seeded
- 1 small can chopped olives
- 1/2 chopped green chives
Directions
-
1Put in small cake pan in layers:
-
2Bean dip, guacamole (avocados mixed with the mayonnaise), sour cream mixed with taco seasoning, shredded cheese, tomatoes, olives, onions and shredded cheese. Serve with chips.
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