Mexican Dip

10 ingredients
6 steps

Ingredients

  • 1 (1 lb.) can refried beans
  • 1 c. sour cream
  • 1 pkg. taco mix
  • 1 c. mayonnaise
  • 2 c. diced tomatoes
  • 1 1/2 c. chopped lettuce
  • 3 Tbsp. chopped green onions
  • 1 1/2 c. shredded Cheddar cheese
  • sliced black olives
  • 1 (10-inch) platter

Directions

  1. 1
    Spread layer of refried beans.
  2. 2
    Combine sour cream, taco mix and mayonnaise.
  3. 3
    Spread thin layer over beans.
  4. 4
    Top with layers of tomatoes, lettuce, green onions, cheese and olives.
  5. 5
    Chill.
  6. 6
    Serve with corn chips.

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