Mexican Dip

7 ingredients
5 steps

Ingredients

  • 1 can refried beans
  • 1 (8 oz.) sour cream
  • lettuce
  • tomato
  • shredded cheese
  • salsa
  • tortilla chips

Directions

  1. 1
    Spread refried beans in a flat dish; spread sour cream on top of beans.
  2. 2
    Cut up tomato and shred lettuce.
  3. 3
    Put on top of sour cream.
  4. 4
    Spread salsa and top with shredded cheese.
  5. 5
    Use as a dip for chips.

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