Mexican Dip
8 ingredients
2 steps
Ingredients
- 1 lb. Cheddar cheese, grated
- 1 lb. Mozzarella cheese, grated
- 1 lb. Velveeta cheese
- 1 lb. cooked ground beef
- 1 can tomatoes
- chili peppers or onions
- 1/4 tsp. chili powder
- hot sauce
Directions
-
1Mix and bake until all cheese is melted.
-
2Serve with taco chips.
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