Mexican Dip
3 ingredients
3 steps
Ingredients
- 1 lb. lean ground beef
- 1 or 2 cans jalapeno pepper relish
- 1 lb. Velveeta cheese
Directions
-
1Brown ground beef and drain well.
-
2Add cheese and relish. Heat slowly until cheese melts and flavors blend.
-
3Serve hot with nacho chips.
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