Beef Burger Hash #SP5

5 ingredients
7 steps

Ingredients

  • 2 (10 ounce) bags Simply Potatoes Shredded Hash Browns
  • 2 lbs lean ground beef
  • 2 (10 ounce) cans condensed cream of mushroom soup
  • 2 (10 ounce) cans French style green beans
  • 2 cups shredded cheddar cheese

Directions

  1. 1
    Cook ground beef (add seasoning like salt pepper and onion).
  2. 2
    Mix potatoes, soups and green beans (do not drain).
  3. 3
    Add cooked burger to mixture.
  4. 4
    Put in a buttered or sprayed 9 x 13 pan.
  5. 5
    Bake at 350 degrees for 20 - 30 minutes.
  6. 6
    Sprinkle cheese over top place back in oven until cheese is melted.
  7. 7
    Enjoy!

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