Mexican Dip

10 ingredients
9 steps

Ingredients

  • 1 can refried beans
  • 2 avocados
  • 2 tsp. lemon juice
  • 1 c. sour cream
  • 1/2 c. mayonnaise
  • 1 can black olives
  • 2 tomatoes
  • 4 oz. chopped Cheddar cheese
  • scallions
  • 1 pkg. taco seasoning mix

Directions

  1. 1
    Spread can of beans in square pan.
  2. 2
    Mash avocados with lemon juice.
  3. 3
    Spread on top of beans.
  4. 4
    Mix sour cream, mayonnaise and taco seasoning together.
  5. 5
    Spread over avocado mixture.
  6. 6
    Chop olives, tomatoes and scallions.
  7. 7
    Spread over mixture.
  8. 8
    Top with cheese.
  9. 9
    Dig in with chips and enjoy.

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