Mexican Dip

7 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. light cream cheese
  • 1 carton light sour cream
  • 1 pkg. taco seasoning
  • chopped green pepper
  • green onion
  • tomato
  • shredded light cheese

Directions

  1. 1
    Soften cream cheese and mix with sour cream and taco seasoning; spread mixture in a shallow dish (pie plate works well).
  2. 2
    Top with the veggies and cheese.
  3. 3
    Refrigerate.
  4. 4
    Serve with taco or corn chips.

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