Mexican Hat
8 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 1 pkg. chili mix
- 2 cans Ro-Tel tomatoes
- 2 cans Cheddar cheese soup
- 4 to 6 c. Minute rice, cooked
- 1 pkg. Fritos
- chopped lettuce
- chopped tomato
Directions
-
1Brown meat.
-
2Add chili mix.
-
3Blend Ro-Tel tomatoes and cheese soup.
-
4Mix well.
-
5Place rice on plate.
-
6Top with meat mixture, then Fritos, lettuce and then tomato.
-
7Spoon on heated cheese sauce.
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