Mexican Hot Chocolate

3 ingredients
3 steps

Ingredients

  • 4 oz. Mexican chocolate or 4 oz. sweet American chocolate
  • 4 c. milk
  • 1 tsp. cinnamon

Directions

  1. 1
    Combine ingredients.
  2. 2
    Cook over low heat, stirring constantly. Stir until mix is blended and all chocolate is melted.
  3. 3
    Beat to froth.

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