Mexican Lasagna
7 ingredients
6 steps
Ingredients
- 12 lasagna noodles
- 1 lb. ground beef
- 1 pkg. taco seasoning
- 1/2 to 3/4 jar salsa
- 2 cans refried beans
- 1 pkg. Cheddar cheese
- 1 pkg. Monterey Jack cheese
Directions
-
1Boil noodles.
-
2Brown ground beef; drain.
-
3Mix ground beef, taco seasoning, 1/2 to 3/4 jar of salsa and refried beans.
-
4Grease 9 x 13 baking dish and layer with meat mixture, noodles, then cheeses; keep repeating until ingredients are gone.
-
5Top with cheeses.
-
6Bake at 375° until cheeses are melted.
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