Mexican Lasagna

7 ingredients
6 steps

Ingredients

  • 12 lasagna noodles
  • 1 lb. ground beef
  • 1 pkg. taco seasoning
  • 1/2 to 3/4 jar salsa
  • 2 cans refried beans
  • 1 pkg. Cheddar cheese
  • 1 pkg. Monterey Jack cheese

Directions

  1. 1
    Boil noodles.
  2. 2
    Brown ground beef; drain.
  3. 3
    Mix ground beef, taco seasoning, 1/2 to 3/4 jar of salsa and refried beans.
  4. 4
    Grease 9 x 13 baking dish and layer with meat mixture, noodles, then cheeses; keep repeating until ingredients are gone.
  5. 5
    Top with cheeses.
  6. 6
    Bake at 375° until cheeses are melted.

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