Chocolate Pound Cake

10 ingredients
4 steps

Ingredients

  • 1/2 c. Crisco
  • 1/2 tsp. salt
  • 1 c. sweet milk
  • 5 eggs
  • 1 tsp. vanilla
  • 2 sticks margarine
  • 3 c. sugar
  • 3 c. plain flour
  • 1/2 tsp. baking powder
  • 4 Tbsp. cocoa

Directions

  1. 1
    Sift flour, baking powder, salt and cocoa together.
  2. 2
    Cream the Crisco and margarine until smooth.
  3. 3
    Add eggs, one at a time. Beat well. Add flour and milk alternately and beat well. Pour into tube pan.
  4. 4
    Bake at 325° for 1 hour and 15 minutes.

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