Mexican Lasagna

10 ingredients
10 steps

Ingredients

  • 1 pkg. tortilla chips
  • 1 1/2 lb. ground turkey
  • 1 onion, chopped
  • 1 (15 oz.) can tomato sauce
  • 2 small cans chopped olives
  • 1 pt. Light Choice sour cream
  • 1 pt. nonfat cottage cheese
  • 1 (4 oz.) can chopped green chilies
  • 1/2 to 1 lb. Jack cheese
  • 1/2 to 1 lb. Cheddar cheese

Directions

  1. 1
    Crush tortilla chips.
  2. 2
    Spread half on bottom of pan.
  3. 3
    Brown turkey and onion.
  4. 4
    Add tomato sauce.
  5. 5
    Pour on top of chips.
  6. 6
    Mix sour cream, cottage cheese, olives and chilies.
  7. 7
    Pour on top of turkey mixture.
  8. 8
    Top with Jack and Cheddar cheese.
  9. 9
    Spread remaining chips on top.
  10. 10
    Serves 12.

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