Mexican Lasagna
9 ingredients
5 steps
Ingredients
- 1 1/2 lb. ground beef
- 1 pkg. taco seasoning
- 1 can Cheddar cheese soup
- 1/2 c. water
- 1/2 bag egg noodles
- 1 can cream of mushroom soup
- 1 small can green chilies
- 8 oz. shredded Cheddar cheese
- 8 oz. shredded Mozzarella cheese
Directions
-
1Brown ground beef and drain.
-
2Add taco seasoning, Cheddar cheese soup and water, then cook noodles.
-
3Layer 1/2 noodles, 1/2 ground beef, 1/2 can cream of mushroom soup, 1/2 green chilies, 1/2 Cheddar cheese and 1/2 Mozzarella cheese.
-
4Repeat for second layer.
-
5Bake at 350° for 30 minutes.
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