Mexican Lasagna

Directions

1. 1
   Brown ground beef and onion.
2. 2
   Drain well.
3. 3
   Add all other ingredients except cheese and tortillas.
4. 4
   Let simmer for 5 minutes.
5. 5
   Cover bottom of a 9 x 13 inch pan with tortillas.
6. 6
   Layer half of the meat mixture over the tortillas and then sprinkle with 1 c. of cheddar cheese.
7. 7
   Repeat layers.
8. 8
   Bake at 350 degrees for 30 minutes.
9. 9
   Let cool for 10 minutes before cutting.