Mexican Layer Dip
8 ingredients
5 steps
Ingredients
- 1 can refried beans
- 1 (16 oz.) sour cream
- 1 pkg. Hidden Valley Ranch mix
- 1 small can chili peppers
- 2 chopped tomatoes
- 1 (8 oz.) hot pepper cheese
- 1 (8 oz.) Cheddar cheese
- 1 small can sliced black olives
Directions
-
1Grate hot pepper cheese and Cheddar cheese.
-
2Spread refried beans into small baking dish.
-
3Mix the sour cream and Hidden Valley Ranch mix and spread over beans.
-
4Layer the chili peppers, tomatoes, cheeses and olives.
-
5Chill for 1 hour and serve with tortilla chips.
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