Mexican Pie

Directions

1. 1
   Brown beef, salt, pepper, garlic, chili powder and onion together.
2. 2
   Pour through strainer to make sure all grease is removed.
3. 3
   Make pie crust with crescent rolls.
4. 4
   Flatten them to fit in pie dish.
5. 5
   Pour beef mixture into pie crust.
6. 6
   Layer tomatoes and cheese.
7. 7
   Blend sour cream and mayonnaise.
8. 8
   Spread on top of pie.
9. 9
   Bake 35 minutes at 350°.
10. 10
    Let stand 15 minutes.