Mexican Pups
5 ingredients
4 steps
Ingredients
- 8 franks
- 8 corn tortillas
- 1 (15 1/2 oz.) can chili
- 1 c. tomato juice
- 1 c. sharp Cheddar cheese
Directions
-
1Place one frank in each corn tortilla and roll around the frank.
-
2Place seam side down in a baking dish, 12 x 7 x 1 1/2-inch.
-
3Combine chili and tomato juice and pour over franks. Bake at 350° for 30 minutes.
-
4Top with cheese and bake 5 minutes more.
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