Mexican Rare Bit

6 ingredients
9 steps

Ingredients

  • 1/2 lb. bacon, ground and fried
  • 3 lb. ground beef, fried in bacon fat and not too brown
  • 1 qt. tomatoes
  • 1 small bunch celery, ground
  • 1 medium onion, ground
  • 1 green pepper, ground

Directions

  1. 1
    Add tomatoes, celery, onion and green pepper to bacon and ground meat.
  2. 2
    Simmer for 1/2 hour.
  3. 3
    Taste and season.
  4. 4
    Put on platter.
  5. 5
    Cook 1 pound spaghetti.
  6. 6
    Wash and drain.
  7. 7
    Spread over meat mixture.
  8. 8
    Cut up 1 pound sharp cheese and spread over spaghetti.
  9. 9
    Put in oven long enough to melt cheese.

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