Mexican Rice

Ingredients

• 1 pound lean ground beef
• 1 onion, diced
• 1 green bell pepper, diced
• 1 (14 ounce) can beef broth
• 2 cups fresh corn kernels
• 1 (10 ounce) can diced tomatoes with green chile peppers
• 1 (15 ounce) can tomato sauce
• 1/2 cup salsa
• 1/2 teaspoon chili powder
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1 teaspoon minced cilantro
• 1 1/2 cups uncooked white rice
• 1 cup shredded Cheddar cheese