Mexican Rice

Directions

1. 1
   Put oil in skillet.
2. 2
   Cook onion and green pepper until tender, but not brown.
3. 3
   Add corn, salsa and broth.
4. 4
   Bring to boil; stir in rice.
5. 5
   Remove from heat.
6. 6
   Cover and let stand 5 minutes.
7. 7
   Add cheese.
8. 8
   Fluff with rice.