Mexican Rice

8 ingredients
3 steps

Ingredients

  • 1 1/2 c. rice
  • 1/2 c. onion
  • 1/2 c. green pepper
  • 1 clove garlic, minced
  • 2 Tbsp. oil
  • 2 2/3 c. chicken broth
  • 1/2 c. mild salsa (chunky style)
  • dash of Tabasco

Directions

  1. 1
    Saute rice, onion, pepper and garlic in oil until browned. Stir in chicken broth, salsa and Tabasco.
  2. 2
    Bring to boil.
  3. 3
    Cover, reduce heat and simmer 20 minutes.

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