Mexican Roll-Ups #2

7 ingredients
3 steps

Ingredients

  • 1 pkg. flour tortillas
  • 8 oz. soft cream cheese
  • 8 oz. sour cream
  • 1/2 c. chunky salsa
  • 1 c. grated Cheddar cheese
  • 2 green onions, chopped
  • 1/2 c. black olives, diced

Directions

  1. 1
    Mix together all the ingredients.
  2. 2
    Spread on each tortilla. Roll up and chill about 2 hours.
  3. 3
    Cut into 1-inch slices and serve.

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