Mexican Roll-Ups

7 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 (1 oz.) pkg. dry Hidden Valley Ranch dressing mix
  • 4 to 5 scallions, chopped
  • 1 pkg. (12-inch) flour tortillas
  • 1 can chopped green chilies
  • 1 (4 oz.) jar chopped pimentos
  • 1 small can chopped black olives

Directions

  1. 1
    Mix cream cheese, dry dressing mix and scallions together well.
  2. 2
    Spread a thin layer of cheese mixture on tortillas. Sprinkle green chilies, pimentos and black olives over tortillas lightly.
  3. 3
    (Drain chilies, pimentos and olives well.)
  4. 4
    Roll up and slice.

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