Mexican Roll-Ups

7 ingredients
6 steps

Ingredients

  • 6 to 8 large flour tortillas
  • 1 small can chopped ripe olives (black)
  • 1 small can chopped green chilies
  • 4 green onions, chopped
  • 1 pt. sour cream
  • 2 pkg. taco seasoning
  • 2 c. grated cheese

Directions

  1. 1
    Mix all together.
  2. 2
    Spread on tortillas.
  3. 3
    Roll tightly and wrap separately in plastic wraps.
  4. 4
    Chill.
  5. 5
    Cut in 1-inch slices before serving.
  6. 6
    You can freeze for later if need be.

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