Mexican Roll-Ups

8 ingredients
5 steps

Ingredients

  • 3 (8 oz.) pkg. cream cheese, softened
  • 1 (8 oz.) carton sour cream
  • 2 Tbsp. taco sauce
  • 1/2 c. chopped onion
  • 1 jalapeno pepper, chopped
  • 1/2 tsp. garlic salt
  • lime juice
  • 10 flour tortillas

Directions

  1. 1
    Mix ingredients together.
  2. 2
    Put 3 tablespoons of mixture in center of each tortilla and spread.
  3. 3
    Roll up and chill.
  4. 4
    Cut into slices.
  5. 5
    Serve with taco sauce for dipping.

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