Mexican Salad

7 ingredients
1 steps

Ingredients

  • 2 lb. ground beef or ground deer meat
  • 1 pkg. taco seasoning
  • 1 large bag Doritos chips
  • 1 lb. Velveeta cheese
  • 1 can Ro-Tel tomatoes
  • 2 large tomatoes, chopped
  • 1 head lettuce, chopped

Directions

  1. 1
    Brown meat; drain. Then add seasoning. Set aside. Heat Ro-Tel tomatoes. While tomatoes are heating, cut cheese and add to tomatoes. When cheese is dissolved, mix the tomato mix with the meat. Put lettuce and fresh tomatoes into a large bowl. Break up chips and sprinkle over top. Pour cheese mixture over all and serve immediately.

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