Mexican Side Dish
10 ingredients
1 steps
Ingredients
- 4 cups tomatoes (i use 2 cans rotel)
- 1 cup corn
- 1 jalapeno, diced
- 1 cup kidney bean, drained
- 1 onion, diced
- 1/4 teaspoon cumin
- 1/4 teaspoon chili flakes
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons oil
Directions
-
1In a large skillet-heat oil and saute fresh jalapeno with onion,cook till soft-add rest of ingredients and simmer 30 minute.
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