Mexican Swizzle Sticks
7 ingredients
7 steps
Ingredients
- 1 c. butter or margarine, softened
- 1 1/2 c. confectioners sugar
- 1 egg
- 1 tsp. vanilla
- 2 1/2 c. flour
- 2 envelopes premelted chocolate
- 1 tsp. cinnamon
Directions
-
1Preheat oven to 325°.
-
2Mix butter, sugar, egg and vanilla; blend in flour.
-
3Mix in 2 envelopes premelted chocolate and cinnamon.
-
4With star plate, form 4-inch figures on ungreased cookie sheet.
-
5Bake 5 to 7 minutes or until set.
-
6Cool.
-
7Frost with chocolate glaze.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
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Anthony's Organic Cocoa Butter Chunks
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Bramwells American Style Peanut Butter
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Margarine 80% vegetable oil, margarine
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becel margarine
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Confectioners sugar
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Confectioners sugar
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Confectioners Powdered Sugar
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