Mexican Table Sauce

Directions

1. 1
   Put the tomatoes into the container of a food processor or electric blender.
2. 2
   Blend until they are coarsely chopped.
3. 3
   The tomatoes should not become too soupy.
4. 4
   Pour the mixture into a bowl.
5. 5
   Add the chopped onions and coriander.
6. 6
   Trim off the ends of each jalapeno pepper.
7. 7
   Do not remove the seeds.
8. 8
   Chop the peppers and add them to the bowl.
9. 9
   Add salt and pepper.
10. 10
    Blend thoroughly.